Molen green beans

Hi how are the friend of all, I hope you are healthy yes. Today I will share recipes make Molen green beans were delicious and savory. The following ways to make it:

Molen

Leather Material:

• 75 grams of margarine
• 1 egg
• 75 grams of powdered sugar
• 300 grams of high-protein flour
• 25 grams of cornstarch
• 1/4 teaspoon salt
• 50 ml of water
• the oil for frying

Material Contents:

• 150 grams of peeled green beans, soaked 1 hour
• 80 grams sugar
• 2 pieces of pandanus leaf
• 1/4 teaspoon salt
• 350 ml coconut milk from coconuts 1/4

How to make it:

1. Contents: steamed green beans 20 minutes until they open.
2. Add coconut milk. Blender smooth.
3. Mixed blenderan green beans, sugar, pandanus leaf and salt. Cook, stirring frequently until smooth. Refrigerate and oval shape with a length of 6 cm.
4. Skin: Beat margarine, eggs, sugar and flour 30 seconds. Average origin.
5. Add the flour, cornstarch, and salt sifted and mix evenly. Enter the water. Stir well.
6. Milled digilingan thin noodles with a thickness of no. 3 (thickest no.7) and cut length of 30 cm width of 1 1/2 cm.
7. Wrap dough Molen to green beans. Glue smeared windings with water.
8. Fry in oil heated over medium heat until cooked

I hope you enjoy your love, and do not forget to read Molen original recipe alsodefinitely favors