Friday, 6 February 2015

How to Saute Chicken Bean Yellow Spice Flavors Paris

This morning we cook?
Hmm can cook vegetables for lunch and dinner.
Confused? Want to cook?
Better to cook beans chicken yellow spice flavors paris Indonesian cuisine and not less delicious cuisine at the renowned dilestoran serve in Indonesia. Want to know how to make it?
Here's how to make it:

Image How to Saute Chicken Bean Yellow Spice Flavors Paris

Materials / ingredients:
  • 250 grams of beans, weeded, cut oblique
  • 200 grams of chicken breast, thinly sliced wide
  • 1 bay leaf
  • 1 cm galangal, crushed
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground pepper
  • 1/4 teaspoon sugar
  • 50 ml of water
  • 1 tablespoon olive oil for frying
 Ground Spices:
  • 6 red onions
  • 2 cloves of garlic
  • 3 cm turmeric
 How to make a chicken stir-fry seasoning yellow beans:
  1. Heat oil, saute ground spices, bay leaves, ginger until fragrant dam.
  2. Add the chicken. Stir until it changes color. Add beans. Stir half withered.
  3. Add salt, pepper, and sugar. Stir well. Pour water. Cook until absorbed.
  4. serve
Safely enjoy beans sauteed chicken yellow spice flavors paris and read too many prescriptions in the Indonesian archipelago culinary recipes

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