Sunday, 13 December 2015

Special Rolade

This is called a special recipe for the dough plus cheddar cheese. The sauce is also special because plus button mushrooms. Come on, try to create this special Rolade so that you can prove distinctive taste.
Special rolade
Special rolade
Materials / seasoning:
  • 100 grams of minced chicken
  • 200 grams of ground beef
  • 100 grams of minced chicken skin
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground pepper
  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon sugar
  • 2 pieces of white bread, remove the skin
  • 50 grams of cheddar cheese, cut into small squares
  • 2 eggs beaten off
  • 2 tablespoons fried onion puree
Spreads (stirring score)
  • 50 grams of melted unsalted butter
  • 1 tablespoon soy sauce
  • 1 tablespoon soy sauce english
  • 1 tablespoon tomato sauce
Sauce Ingredients:
  • 1 clove finely chopped garlic
  • 1/2 onion, sliced ​​length
  • 2 tablespoons flour, protein being
  • 400 ml beef broth
  • 75 grams of canned button mushrooms finely irisi
  • 1 tablespoon oyster sauce
  • 1 tablespoon soy sauce english
  • 1 teaspoon soy sauce
  • 2 tablespoons ketchup
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground pepper
  • 2 tablespoons margarine for frying
How to Make Special Rolade:
  1. Mix the minced chicken, ground beef, chicken skin, beef burgers, soy sauce english, onion, salt, pepper, nutmeg, sugar, a mixture of bread, cheese, eggs, and onions fried merag. Stir well.
  2. Pour on the heat-resistant plastic. Rolls. condense. Tie.
  3. Steam for 30 minutes over medium heat until cooked. chill.
  4. Under fire oven with a temperature of 180 degrees Celsius 15 minutes while smeared spreads until cooked.
  5. Sauce, heat the oil. Saute garlic and onion until fragrant. Add the flour. Stir until grained.
  6. Pour beef broth gradually, stirring until smooth.
  7. Enter button mushrooms, soy sauce english, oyster sauce, soy sauce, ketchup, salt, pepper, nutmeg, and sugar. Cook until bubbling.
  8. Rolade Serve with the sauce.

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