Monday 13 October 2014

Semar Mendem

Those of you wanting to sell food of indonesia or just want to enjoy it from home, wherever you are food it is totally suitable for you, cook it easy that certainly matériel for cook it easy in be in the market. If anyone you prepare and an ingredient in doubt please call me through contact.

Skin material: 
  • 3 eggs chicken
  • 1/4 teaspoon fine salt
  • 25 ml of water
ingredients: 
  • 300 grams of white sticky rice, soak water for 1 hour
  • 100 ml thick coconut milk
  • 1/5 teaspoon salt
  • 1 pieces pandan leaves
material contents: 
  • 150 grams minced chicken
  • 1 stalk Lemongrass, bruising
  • 1 sheet Orange leaves
  • 3 tablespoons cooking oil
  • 2 cm galangal, bruising
  • 25 ml thick coconut milk
  • 2 teaspoons brown sugar
  • salt to taste.
A flavoring smoothed: 
  • 4 egg onion
  • 3 cloves of garlic.
  • A teaspoon ketumbar sangrai.
  • 2 grains candlenut sangrai. 
How to cook: 
  • The skin: all materials, intervening shake flat. Prepare, non-stick pan oles thin by cooking oil, make thin pancake to mature. Set aside. 
  • Boiled coconut milk, salt to boil, and leaves pandanus set aside. Broiled glutinous until 1/2 mature lift saucepans, put it on coconut milk, decant stew. Cook with fire while stirring up coconut milk small dry. Broiled back coconut milk to mature.
  • The contents: heat a cooking oil, sauteed seasoning delicate fragrant, until enter chopped chicken, lemongrass, leaves orange, and galangal, stir until it changes color, enter coconut milk, brown sugar, and salt, cook while occasionally stirred up coconut milk dries up, lift, set aside. 
  • Take two tablespoon glutinous broiled, pipihkan, put material 1 tablespoon of the contents, then an oblong form. 
  • Take a sheet of pancake eggs, glutinous the contents put on the outskirts of pancake, fold both him and rolls. Serve. 
Result: 12 fruit

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