Pepe cake, the food is typical of Indonesian food image which has the form
of a soft and delicious when eaten. You who want to relax this food fits you
bawak and enjoy with your family or someone you love. I personally call this
food with the name of the cake love, here's how to make it.
Ingredients:
- 1,500 ml coconut milk from 1
coconut
- 6 pieces pandan leaves
- 20 lime leaves, boned
- 625 grams of corn starch
- 3 tablespoons rice flour
- 400 grams of sugar
- 2 teaspoons salt
- 1/4 teaspoon chili red dye
- Suji leaves 50 ml of water,
from 30 leaves suji, 1lembar pandan leaves, and 1 drop of green dye
How to make a cake pepe:
- Boil coconut milk, pandan
leaves, lime leaves, and salt until boiling. Let stand until warm.
- Mix the corn starch, rice
flour, sugar, and salt. Pour coconut milk little by little, stirring.
- Take 500 ml of the batter. Add
water suji leaves. Stir well. The rest leave it white.
- Pour 100 ml of white batter
into the pan 20x20x7 cm plastic dialas. Steamed over medium heat 5
minutes. Pour again 100 ml of white dough. Steam for 5 minutes.
- Pour 100 ml of green dough.
Steam for 5 minutes. Do the same thing, two white, one green.
- Finally pour 100 ml of white
dough that has been added red dye chili.
- Steam for 20 minutes over
medium heat until cooked. Chill. Cut into pieces.
- Serve
Tips
For a dose of sugar you can adjust to your taste sweet or not
for food colors you can use the color you like
You can also print them in a baking dish that you like, for example, to be
presented to the children you can print it in a patterned mold dolls and so on
Thank you've read how to make a cake affection (cake Pepe) and read as well
as various other ways make food in Indonesian culinary recipes.
If you find this article useful way of making foods help us to spread
political or media so that your friends can also try and enjoy the recipe.
Thank You.
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