Saute chicken pepper (Tumis ayam rawit)

Are you a lover of food made of chicken? If it does not any of you try this recipe, it has flavor spicy foods that can help increase appetite. The food is not less delicious with chicken krispi and so on. Here's how to make:

Ingredients:

• 1 whole chicken, cut into 24 pieces
• 1 teaspoon salt
• 1 lemon, take water
• 2 bay leaves
• 1 stalk lemongrass, crushed
• 12 pieces of green chili, sliced ​​mirng
• 6 pieces of red chili sauce, sliced
• 2 tablespoons soy sauce
• 1 teaspoon salt
• 1/2 teaspoon sugar
• 300 ml of water
• 2 tablespoons oil for frying

 Ground Spices:

• 7 red onions
• 4 cloves of garlic
• 2 cm ginger
• 3 cm turmeric, burned

How to make chicken sauteed pepper:

1. Marinate chicken demgam salt and lime juice. Let stand 15 minutes.
2. Saute ground spices, bay leaves, and lemongrass until fragrant.
3. Enter the chili. Stir until wilted. Add chicken. Stir until it changes color.
4. Add soy sauce, salt, and sugar. Pour water. Cook until done.

Tip: serve in while still hot and with cucumber salad

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