Wednesday, 16 September 2015

Cheese and strawberry roulade

Taste delicious cake will feel more special with beautiful appearance as well. Cheese and strawberry roulade it looks very pretty and supported a delicious flavor. Not only fit to be presented in the afternoon as a snack relieving tired but very suitable for a snack when a small party at home.
Cheese and strawberry roulade
Cheese and strawberry roulade
Ingredients / spices:
Cake Ingredients:
  • 3 pieces of cheese slabs, cut - cut
  • 3 tablespoons heavy cream
  • 35 grams unsalted butter
  • 1/4 teaspoon vanilla paste
  • 5 egg yolks
  • 2 egg whites
  • 45 grams sugar
  • 35 grams of cake flour
  • 10 grams of milk powder
  • 25 grams of almond powder
Material contents:
  • 100 grams of strawberry jam
  • 100 grams of grated cheese
Decoration materials:
  • 5 pieces of cheese sheets, holes with a straw
How to make:
  1. Heat the heavy cream. Insert the sheet of cheese. Stir until the cheese has melted. Add the unsalted butter and vanilla paste. Stir until melted butter. set aside.
  2. Cake, beat eggs and sugar until fluffy. Add flour, milk powder, and almond powder sifted and mix evenly.
  3. Take 1/4 of dough. Enter into the cheese mixture, stirring. Enter the mix a little cheese - a little piece of dough into 3/4, stirring gently.
  4. Pour batter in pan 30x40x3 cm were smeared with margarine and lined with baking paper.
  5. Under fire oven with a temperature of 190 degrees Celsius 10 minutes until cooked.
  6. Spread strawberry jam. Sow grated cheddar cheese. Roll up and condense. Garnish with cheese sheets

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