Donuts specials

Let's take the whole house tinkering with the shape of a donut. Definitely a fun activity with the family. The form can develop into other appropriate forms of creativity whole house. Have fun in the kitchen.

Donuts

Bread Ingredients:

• 250 grams of high-protein wheat flour
• 150 grams of cake flour
• 25 grams of milk powder
• 60 grams sugar
• 1/2 teaspoon baking powder
• 2 teaspoons instant yeast
• 2 egg yolks
• 1 egg white
• 135 ml of ice water
• 65 grams of margarine
• 1/2 teaspoon salt
• the oil for frying

Material toppings:

• 150 grams of dark cooking chocolate, melted
• 300 grams of cooking chocolate green color,
• 300 grams of cooking chocolate yellow
• 25 grams almond slice
• 50 grams of white coco chips

How to make DONUTS:

1. Mix flour, milk powder, sugar, baking powder, and yeast until smooth.
2. Add the eggs and a little water, stirring until smooth.
3. Add margarine and salt. Knead until elastic. Let stand 30 minutes.
4. Dough. Weigh dough 40 gram respectively. Round it off. Let stand 10 minutes.
5. Flatten dough. Flat round shape. Punch a hole through the middle.
6. Put the flour in the pan were sown. Let stand 45 minutes until fluffy.
7. Fried in oil that has been heated over a low heat until cooked. Lift. Drain.
8. Toping, for white chocolate 3 parts. Each add dye. Stir well. Let the one part white.
9. Dipping donuts in chocolate colored. Garnish with chocolate chips, almonds, and dark cooking chocolate in the form of toads, bees, or chicken
10. Serve