Let's make banana nut chocolate cup cake. This snack delicacy can not be
doubted. Want to be eaten alone or for business. Certainly advantageous.
Congratulations make.
| banana nut chocolate cup cake is super delicious |
Material:
- 3 eggs
- 75 grams of fine sugar
- 1/8 teaspoon salt
- 1 teaspoon emulsifier (sp /
tbm)
- 150 grams of cake flour
- 1/4 teaspoon baking powder
- 50 ml liquid milk
- 50 grams of peanut butter
make so cream
- 50 grams of margarine,
melted
Fill material (stirring score):
- 50 grams of chocolate meises
- 2 pieces of banana, cut into
small squares
- How to Make Banana Nut
Chocolate Cup Cake:
- Beat eggs, sugar, and
emulsifier until fluffy. Enter the flour and baking powder sifted and mix
evenly.
- Enter a mix of liquid milk,
peanut butter, and margarine melted a little - a little stirring.
- Spray high into the muffin
tins 1/2 width dialas short paper cup. Give content. Close again the dough
until it is full.
- Steamed over medium heat 10 minutes until cooked




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