Thursday, 3 December 2015

How to Make Chicken Tomato Pasta

Chicken on the menu is certainly very tasty. Imagine chicken tomato paste mixed with spices and cream. Let the chicken cook quickly we make tomato paste.

Chicken Tomato Pasta
Chicken Tomato Pasta
Material:
  • 6 pieces of chicken thighs bottom
  • 2 cloves garlic, roughly chopped
  • 1 onion, cut into the box
  • 1/4 teaspoon thyme
  • 1/4 teaspoon black pepper mashed rough
  • 1/4 teaspoon cumin
  • 2 tablespoons tomato paste
  • 2 tablespoons ketchup
  • 2 teaspoons paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon sugar
  • 1,000 ml of water
  • 50 ml heavy cream
  • 1 tablespoon butter for frying
How to Make Chicken Tomato Pasta:
  1. Saute garlic and onion until fragrant. Add thyme, black pepper powder, and cumin. Stir well.
  2. Add chicken. Stir until the color changes. Add the tomato paste, tomato sauce, paprika, salt, and sugar. Stir well.
  3. Pour the water a little while well cooked and the sauce is low.
  4. Towards appointed, tambahkam thick cream. Stir well

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