Cake orange rolls lezatoz

Oranges are one of the fruits that can be made into a wide variety of snacks. Rolls is one of them. Let us make.

Cake orange rolls

Material:

• 25 ml of water
• 1 sachet of instant orange juice
• 25 grams of oil
• 200 grams of egg whites
• 1/4 teaspoon salt
• 1 teaspoon emulsifier
• 100 grams sugar
• 80 grams of low protein flour
• 1/2 teaspoon baking powder
• 4 drops of orange dye
• 1 drop of green dye

Spreads:

• 100 grams of marmalade

How to Make Orange Roll Bolu:

1. Heat the water. Add margarine and orange juice instant. Stir until melted. Turn off the heat. Insert pieces of white cooking chocolate. Stir until dissolved. Add citrus essences. Stir well. Set aside.
2. Beat the egg whites and salt until frothy. Enter the emulsifier. Whisk until fluffy half. Enter the sugar a little as she whipped until fluffy.
3. Add the flour, cornstarch, milk powder, and baking powder sifted and mix evenly.
4. Enter a little margarine mixture, stirring gently. Take 25 grams of dough. Add green dye. Take 50 grams of dough. Add orange dye.
5. Pour the white batter in pan 25x30x3 cm dialas paper smeared bread without margarine. Spray the dough orange and green orange and leaf shape.
6. Steam for 5 minutes over medium heat. Pour the remaining batter. Steam for 15 minutes over medium heat until cooked.
7. Spread jam. Rolls. Compact.