Rice Cake Delicious Nutrient-rich Terrain (Lontong Medan, bukan yang lain)

www.maesriady-culinary.com. Field rice cake suitable for breakfast, lunch and dinner are certainly tasty and nutritious. The menu is very complex suitable to be served during the event bangat birthday, wedding or gathering with friends. In Indonesia this food is in demand in perjual traded, but not everyone is able to make lontongs medasn. Here are the ingredients and how to make it.

Materials / ingredients:

ingredients:

• 8 pieces of rice cake
• 1 recipe sauce taoco

Material Kuah taoco:

• 200 grams of beef brisket cut 3x2 cm
• 200 grams of peeled shrimp, leaving tails, cut back
• 10 long bean stalk, cut into pieces
• 75 grams tekokak
• 2 large red chilies, sliced oblique
• 2 cm galangal, crushed
• 2 bay leaves
• 3 lime leaves, discard bones
• 2 stalks lemongrass, take the white, crushed
• 25 grams of flowers kecombrang, halved
• 15 pieces of banana, halved
• 7 tablespoons taoco
• 1 teaspoon salt
• 1 tablespoon brown sugar, fine comb
• 2,000 ml of water
• 1,000 ml coconut milk from 1 coconut
• 5 tablespoons of oil for frying

Ground Spices:

• 15 red onions
• 6 cloves of garlic
• 3 cm turmeric
• 5 grains hazelnut
• 2 large red chilies
• 3 red chilies curly
• 1 teaspoon coriander
• 2 cm ginger

Pumpkin Vegetable Ingredients:

• 500 grams of squash, cut into chunks
• 2 large red chilies, cut into 2 parts, split lengthwise
• 2 large green chilies, cut into 2 parts, split lengthwise
• 1 stalk lemongrass, crushed
• 2 cm galangal, crushed
• 3 lime leaves, discard bones leaves
• 1 tablespoon dried shrimp, brewed, drained
• 1 teaspoon salt
• 1 teaspoon brown sugar
• 500 ml coconut milk from coconut 1/4
• 1 tablespoon oil for frying

 Ground Spices:

• 2 cloves of garlic
• 4 red onions
• 1 cm turmeric fuel
• 2 eggs hazelnut, roasted

Braised Chicken Coconut milk:

Ingredients:

• 1/2 chicken, cut into 8 pieces
• oil for frying
• 6 red onions, thinly sliced
• 2 red tomatoes, cut into pieces
• 300 ml coconut milk from half coconut
• 2 cloves item
• 1/2 teaspoon nutmeg
• 3 cm cinnamon
• 2 tablespoons soy sauce
• 1/2 teaspoon salt
• 1 teaspoon brown sugar
• 2 tablespoons oil for frying
• oil for frying
• 1 tablespoon fried onions for topping

Ground Spices:

• 3 cloves of garlic
• 2 eggs hazelnut, roasted
• 1 cm ginger

Soy Powder:

• 150 grams of soy beans white
• 3 lime leaves, discard bones leaves
• 1 curly red chilies, cut into pieces
• 2 cloves garlic, thinly sliced, fried
• 1 cm kencur
• 1/2 teaspoon sugar
• 1 teaspoon salt

How to make gravy taoco:

1. Saute ground spices, red chilli large, ginger, bay leaves, lime leaves, lemongrass, and kecombrang until fragrant. Add banana and taoco. Stir-fry until fragrant.
2. Additional meat and shrimp. Stir until it changes color. Add water, salt, and sugar. Cook until the meat is tender.
3. Add beans, shrimp, and tekokak. Cook until boiling. Pour coconut milk. Cook until done.

How to make vegetable pumpkin:

1. Saute ground spices until fragrant. Enter the coconut milk. cook until boiling.
2. Add dried shrimp, lemongrass, chilli, galangal and lime leaves and fragrant, stirring until boiling.
3. Enter the squash. Cook until done.

How to make chicken stew coconut milk:

1. Marinate the chicken with 1 teaspoon of lemon juice and 1/2 teaspoon salt. Let stand 10 minutes. Fried in oil that has been heated over medium heat until half cooked or skinned.
2. Saute onion and spices until fragrant. Add chicken. Stir until it changes color.
3. Add tomatoes, cloves, and coconut milk. Cook until soft and pervasive over low heat until oily.
4. After greasy. Sprinkle fried shallots.

 How to make soy powder:

1. Roasted soy, lime leaves, kencur, and peppers to dry for 30 minutes. Lift chill.
2. Add the garlic, sugar, and salt. Blend until smooth. Filter. Blender again rest until smooth. Filter.
3. Serve the sauce taoco besama rice cake, vegetable pumpkin, chicken stew, and a sprinkling of soy powder.

So first recipe cook rice cake terrain and good luck