Stuffed green peppers with sauteed beef delicious

Cook peppers is the most preferred some people especially served with sauteed tender meat and delicious can be a favorite food. apart easily cooked ingredients needed very easy for you to get the local market.

if you are interested in cooking?

The following ways to make it:

stuffed peppers recipe

Main Ingredients To Make Meat Sauteed Peppers:

• 400 grams of beef tenderloin beef, cut into the box
• 6 pieces of corn putren (split 2 lengthwise)
• 1/2 onion (roughly chopped)
• 1/2 green bell pepper (cut into chunks)
• 1/2 red bell pepper (cut into chunks)

Stir-fry seasoning To Make Meat Paprika:

• 1 teaspoon soy sauce
• 1/4 teaspoon black pepper (finely crushed)
• 1/4 teaspoon granulated sugar
• 1 tablespoon soy sauce
• 1/4 teaspoon salt
• 1/2 teaspoon lemon juice
• 150 ml of water
• 2 tablespoons oil (for frying)

Sauté Cooking Meat Paprika:

1. The first step that you can do at this time is a recipe by first placing the skillet on the stove and turn on the fire, then wait until the wok becomes hotter.
2. After changing into more hot frying pan, then pour oil into it and wait until the oil has just been put into heat evenly.
3. Saute onion in a frying pan containing hot oil until onions become more mature and until wilted and fragrant smell of sauteed onions.
4. When the onion stir already fragrant, please enter the meat that had been cut into it. Stir well until the meat changes color and texture of meat become more tender.
5. Enter putren also corn that has been split lengthwise and peppers stir into the meat, stir until evenly distributed. Do not cook or saute corn too ripe. This is enabled in order crispi or crunchy texture of corn can still be felt.
6. Pour a little water and stir until sauce boils in the stir. Next add soy sauce, soy sauce, pepper, sugar and salt. Stir until evenly distributed and all the marinade ingredients included already feels fit and steady. If you find no condiments are lacking, then do not hesitate to add spice to your taste.
7. Audk meat and let stand, stirring until cooked and tender meat.

Tips How To Serve Meat Paprika:

• Stir become clear when the meat cooked, add lemon juice. It aims to eliminate the fishy smell of meat and meat sauteed peppers make dish that we make this time had a savory aroma and robust flavor.
• Once completed, remove the stir grab a serving plate and pour stir into it.